DELIVERY DAY 1 – SUNDAY

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bruschetta & rosemary ‘fokaccia

diced tomatoes*, basil*, extra virgin olive oil topped with bufala mozzarella cheese, served with a side of our Keto Kitchen rosemary* fokaccia*

chocolate d-kon cake

a Keto Kitchen delight of de-constructed chocolate cake* served with a side of vanilla chantilly*

iceberg wedge salad

iceberg wedges* topped with cherry tomatoes*, berkshire bacon, artisanal roquefort cheese, served with a side of creamy* artisanal roquefort cheese dressing

latin fried rice

with grass-fed hot dogs*, eggs*, cauli-rice*, scallions and much more!

chicken parmesan

breaded* green circle chicken breast topped with melted artisanal bufala mozzarella and grated parmesan cheese, baked to perfection and served over a bed of arugula*

DELIVERY DAY 2 – MONDAY

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olive truffle pizza

kalamata olives* served on our Keto Kitchen pizza crust* concoction topped with italian white truffle oil from alba

arancini & pomodoro

an italian favorite of breaded* cauliflower* and cheese* balls, fried to perfection in coconut oil*, served with our pomodoro sauce*

asian popcorn chicken salad

breaded* green circle chicken fried in coconut oil*, served with a side of Keto Kitchen mustard sauce and mixed green salad*

cheeseburger & egg

grass-fed cheeseburger* served with pasture raised berkshire bacon, american cheese*, tomatoes*, lettuce*, onions, Keto Kitchen secret sauce* – topped with en egg*

babaganoush & merguez

Keto Kitchen babaganoush* made with local eggplant*, grilled lamb sausage, Keto Kitchen toast points*

DELIVERY DAY 3 – TUESDAY

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chives scramble & ciabatta bread

chives*, eggs*, Keto Kitchen ciabatta bread*, grass-fed salted butter

ropa vieja

a cuban classic of slow cooked grass-fed flank steak in caribbean flair* served over cauli-rice*

bbk chicken empanadas

Keto Kitchen empanada* filled with slow cooked shredded green circle chicken marinated in our home made bbq sauce*

chicken curry

green circle chicken served in a yellow indian curry sauce* over cauli-florets* with a side of roasted cashews*

tomato bisque

smooth and creamy tomato soup* topped with artisanal crème fraiche* served with Keto Kitchen croutons* ~ an immune booster

DELIVERY DAY 4 – WEDNESDAY

FOR 20 MEALS PER WEEK PLAN ONLY

kefte & mast-o-khiar

marinated grass-fed ground beef* served with a side of creamy persian cucumber salad*
~ a middle eastern treat

truffle egg cup

break through the juicy center of the egg*, mix with artisanal ricotta and white truffle oil from alba, top it with macadamia nuts and accompany with our Keto Kitchen tostadas!

wagyu roast beef sandwich

wagyu roast beef, provolone cheese, Keto Kitchen bread*, Keto Kitchen mustard mayo*

salade de chèvre aux noix

artisanal goat cheese crusted with toasted almonds, pistachio and hazelnuts served over mixed greens* with a side of aged balsamic vinaigrette

grilled chicken & spinach gratin

green circle chicken flattened and grilled to perfection served with a gratin of spinach* and mozzarella cheese*